Winter 2023-2024

This is the Confirmation Form, filling this out DOES NOT make you a reservation click here to make a reservation.

YOU DO NOT NEED TO SELECT APPETIZERS OR DESSERTS.

Name of Reservation

First Name

Last Name

Email Address

Address for pick-up

Please provide the address or the location you would like for us to pick you up (i.e. The Hotel Madeline). Pick-up is at the time of your reservation, either 4:30 PM or 6:30 PM

Date of Dinner Sleigh Ride

All winter dinners will pick up at 5:30PM

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Seared Sea Scallops (GF,DF)

Chimichurri, chorizo and clam white bean cassoulet, Romesco broth

Braised Colorado Lamb Shank (GF, DF)

Spanish rice pilaf, fresh peas, pan jus, rosemary

Stuffed Acorn Squash (GF, V)

Black beans, quinoa, green chilis. Topped with avocado, feta and toasted pepitas. Basque Salsa with lime. Vegan option available upon request

Bison Ribeye (GF)

Boursin mashed potatoes, baby carrots, wild mushroom thyme demi

Kids Cheese Burger

Add kids meal Colorado beef, cheddar cheese, ketchup, side of french fries

Kids Chicken Fingers

Add Kids meal Crispy and golden brown, ranch dressing, side of french fries

Kids Mac n Cheese

Add Kids meal Large elbows, creamy cheddar sauce, baked crust

Notes for the Chef

Please let us know if you have any allergies or dietary restrictions, and the number of guests. Example: "We have 3 vegetarians in our group", or "One person is gluten-free". We can make vegan meals if needed.

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